The Federation had been a different place before the legalization. History books called it the Great Reform, but the people who lived through it called it the day the world learned to stop pretending. Slavery had never truly vanished—it had only worn masks. When the Federation Senate finally stripped away the last pretenses, the masks fell, and the truth stood naked in the light.
Human ranches. Meat livestock slaughterhouses. Milk slave dairies. All of it, legal.
Xiaohong had never known a world without the smell of blood in the air. She was born in the back room of her parents' facility, the same room where they kept the pregnant livestock until delivery. Her mother often said Xiaohong's first cry had been answered by the last scream of a sow being led to the kill floor. It was a fond memory.
The farm sat on twenty acres of flat, tired land at the edge of the industrial district. Fences made of electrified wire divided the property into pens. Each pen held between thirty and fifty head, depending on the batch. The meat livestock were kept lean, exercised daily, fed a strict diet of grain and protein supplements. The milk slaves—the females kept for dairy production—were softer, thicker, their bodies engineered for maximum output.
Xiaohong stood at the kitchen counter at dawn, wiping down a cleaver that had seen better days. The blade was worn thin from years of sharpening, but it still held an edge. She tested it against her thumb, watched the blood bead up like a tiny red pearl, and licked it clean.
"The Longs are coming at nine," her father said from the doorway. He was already dressed in his work clothes—stained coveralls, rubber boots that reached his knees, a leather apron that had turned black with age and blood. "Three head. They want them quartered and boxed."
"Yes, Father."
"And the new sow in Pen Seven. She's due for culling. Bad temperament. Kicked the vet yesterday."
Xiaohong nodded. She knew the one. A redhead they'd bought from a bankrupt dairy upstate. She'd been a milk slave for three years before her production dropped, and now she was meat. That was the way of things. Everyone had a use, and when the use ended, there was always another use waiting.
She finished her knife work and walked out to the yard. The sun was just breaking over the treeline, casting long shadows across the pens. The livestock were stirring, rising from the concrete slabs where they slept, pressing their faces against the wire to watch her pass. Some reached through the gaps, fingers grasping. She ignored them.
At Pen Seven, she stopped. The redhead was standing apart from the others, her eyes tracking Xiaohong with a kind of tired hatred. She was younger than most of the meat stock—maybe twenty-five—but her body already showed the signs of hard use. Collapsed veins in her arms from years of hormone injections. Her breasts sagged from overproduction. Her teeth were yellow from the calcium drains.
Xiaohong met her eyes for a long moment. Then she moved on.
The slaughter room was clean, at least. Her mother insisted on that. White tile walls, drains in the floor, stainless steel tables that gleamed under the fluorescent lights. Xiaohong had been working in this room since she could hold a knife. At first she just swept and cleaned. Then she learned to handle the offal. Then the butchering.
By the time she was fourteen, she could break down a whole carcass in under twenty minutes.
The Longs arrived at nine sharp, as promised. They were a middle-aged couple who ran a restaurant downtown. High-end. They paid premium prices for premium product, and Xiaohong's parents had a reputation for quality. The three head they'd selected were prime stock—young males, twenty to twenty-five, raised from birth on the farm, never worked, never milked, kept clean and calm.
Xiaohong's mother led them to the designated pen while her father handled the paperwork. Xiaohong waited in the slaughter room, arranging her tools, lining up the hooks and saws, making everything perfect.
When the first one came in, he was calm. They were always calm if you did it right. The herders had walked him down the chute, rinsed him with warm water in the prep station, dried him off. Now he stood in the center of the room, blinking in the bright light, his hands cuffed in front of him.
"Hello," Xiaohong said.
He looked at her. He was maybe nineteen, with brown hair and brown eyes and a face that might have been handsome in another life. A tag hung from a chain around his neck: his ID number, his weight, his grade. Prime.
"I'm Xiaohong. I'm going to be handling you today. Do you understand what's happening?"
"I understand," he said. His voice was soft, almost polite. They'd trained him well. Livestock that fought back damaged the product. The Farm Training Bureau had whole manuals on conditioning techniques.
"Is there anything you'd like to say? Last words, if you want to call them that."
He thought about it. "I wish I'd seen the ocean."
Xiaohong nodded. "That's nice. I've never seen it either."
She stepped behind him, positioned the stunner at the base of his skull, and pulled the trigger. He dropped like a sack of wet grain, his body twitching once, twice, then going still.
From there, it was just a matter of work.
Hanging. Bleeding. Flaying. Quartering. The movements were as familiar to her as breathing, as natural as blinking. Her hands knew exactly where to cut, how to angle the blade, when to twist and when to pull. The meat came away clean, leaving the skeleton white and bare. She worked in a rhythm, in a trance, her mind floating somewhere above her body while her hands did what they had always done.
The second one was a girl. She cried, but she didn't fight. Xiaohong gave her a kind word and a clean kill.
The third one was a man in his early thirties. He had a tattoo on his chest—a name, maybe a lover or a child—and he kept repeating it as Xiaohong prepped him. "Maria. Maria. Maria."
"It's okay," Xiaohong said. "You're almost done."
She meant it kindly.
By noon, the Longs had their meat. By one, the boxes were loaded into their truck. By two, the slaughter room was scrubbed clean, the drains rinsed, the tools sterilized and put away.
Xiaohong sat on the step outside the back door, eating a bowl of rice and vegetables from the kitchen. Her mother joined her, settling down with a grunt, her knees cracking.
"Good work today," her mother said.
"Thank you."
"You were fast with the last one. The tattooed one. He was a good weight."
"He kept saying a name. Maria."
Her mother shrugged. "They always say something. It's best not to listen."
"I know."
They sat in silence for a while, watching the livestock in the nearest pen shuffle around. A young woman pressed her face to the wire, staring at them. Her eyes were empty, accepting.
"Can I ask you something, Mother?"
"Go ahead."
"Do you ever think about what it would be like? To be on the other side."
Her mother was quiet for a long time. Then she said, "Every day."
Xiaohong looked at her. Her mother's face was lined and tired, the face of a woman who had spent thirty years running a farm, who had watched countless head come and go, who had turned the living into the packaged without hesitation or regret.
"But we're not," her mother continued. "We're on this side. And as long as we run a good operation, we'll stay on this side."
"And if we don't?"
Her mother didn't answer. She didn't need to.
That night, Xiaohong lay in her narrow bed and stared at the ceiling. Her hands were clean, scrubbed raw, but she could still feel the warmth of the meat she had handled. She could still see the eyes of the tattooed man, the way they had gone glassy and distant as the last breath left him.
She thought about what it would be like. To be led down the chute. To feel the warm water rinse away the dust of the pen. To walk into the bright white room and see a figure standing there, holding a stunner, wearing a clean apron.
To be meat.
She imagined the moment of the kill, the split second when everything stopped. No more choices. No more decisions. No more trying to be good enough, productive enough, useful enough to stay on the right side of the knife.
Just an end. Clean. Simple. Peaceful.
It wasn't a sad thought. It wasn't a frightening one. It was something else—something warm, something welcoming. A secret she held in her chest like a small, beating heart.
She pressed her hand to her sternum, feeling her own pulse.
She would be good meat, she thought. She was young. She was healthy. She had never been worked hard, never been milked or injected or overfed. Her flesh would be tender, her muscles firm, her fat marbled just right.
A buyer would pay a premium for meat like hers.
She smiled in the darkness, closed her eyes, and dreamed of knives.